氣炸鍋鹹蛋黃叉燒 Air Fried Salted Egg Yolk Char Siew

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材料： 1. 五花肉 2. 鹹蛋 3顆 醃製材料： 1. 叉燒醬 2湯匙 2. 海鮮醬 2湯匙 3. 醬油 1湯匙 4. 味琳 1湯匙 5. 白酒 1湯匙 6. 黑醬油 1湯匙 7. 胡椒粉 少許 8. 薑片 3片 製作：HappeaBites ▶▶看更多HappeaBites 看更多美食料理影音
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氣炸鍋鹹蛋黃叉燒 Air Fried Salted Egg Yolk Char Siew
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